Slow Cooker Chicken Corn Chowder

This slow cooker chicken corn chowder is a comforting and hearty meal perfect for chilly days. The creamy texture combined with the flavors of chicken, corn, and vegetables make it a family favorite.

Ingredients:

• 1 lb chicken breast, diced
• 4 cups frozen corn kernels
• 1 onion, diced
• 3 cloves garlic, minced
• 4 cups chicken broth
• 2 cups diced potatoes
• 1 cup diced carrots
• 1 cup diced celery
• 1 tsp dried thyme
• 1 tsp dried rosemary
• 1/2 tsp paprika
• 1 cup heavy cream
• Salt and pepper to taste
• Chopped fresh parsley for garnish

Instructions:

In a slow cooker, combine diced chicken, corn, onion, garlic, chicken broth, potatoes, carrots, celery, thyme, rosemary, and paprika

Cook on low for 6-8 hours or on high for 3-4 hours, until chicken is cooked through and vegetables are tender

Stir in heavy cream and season with salt and pepper to taste

Serve hot, garnished with chopped fresh parsley