Ingredients:
- 1/2 cup pumpkin puree
- 1/2 cup all-purpose flour
- 1/2 tsp turmeric powder
- 1/2 tsp baking powder
- 1/4 tsp baking soda
- 1/4 tsp cinnamon
- 1/4 tsp nutmeg
- 1/4 tsp vanilla extract
- 1 egg
- 2 tbsp brown sugar
- 2 tbsp melted butter
- 1/4 cup milk
Instructions:
Follow the directions that came with your waffle iron to heat it up
Put the melted butter, egg, vanilla extract, and pumpkin puree in a bowl
Combine well
Mix the flour, baking soda, cinnamon, nutmeg, baking powder, and turmeric powder in a different bowl using a whisk
Slowly add the dry ingredients to the wet ones, one at a time, making sure to mix in the milk between each addition
Dont mix it too much; a few lumps are fine
Grease the waffle iron with butter or cooking spray
Place the waffle iron that has already been heated with the waffle batter and cook it according to the makers directions until it is golden brown and crisp
Carefully take the waffle out of the iron and serve it right away
You can add your favorite toppings, like maple syrup, whipped cream, or something else
Have fun with your tasty Turmeric Pumpkin Waffle

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